More and more individuals are becoming enchanted by the Japanese tea room and ceremony service. Chado (the Japanese tea ceremony) searches for finesse in simple movement, and showcases elegance and purity in form. When coming to Japan, it seems as if these qualities are inherently ingrained within the lifestyles of the people. Coming to Japan […]
Like A Meal Needs A Good Cook, Tea Needs A Good Brewer Unique, proud, generous. Japan is a nation that possesses a distinctive culture. Many people say that Japanese goods are perfectly made. While it is quite difficult to define perfection, since everyone has his or her own preferences, it is undeniable that the Japanese produce […]
A Classical Way Of Brewing Green Tea As stated by the previous article, the use of Houhin and Kyusu is more reliable in bringing out the tea’s potential flavors. Furthermore, it is one of the easier methods to use compared to others. Made in Japan, these teapots are recommended for brewing green tea. Normally, Kyusu is made […]
A Classical Way Of Brewing Green Tea As stated by the previous article, the use of Houhin and Kyusu is more reliable in bringing out the tea’s potential flavors. Furthermore, it is one of the easier methods to use compared to others. Made in Japan, these teapots are recommended for brewing green tea. This teapot is used […]
An Alternative Way Of Brewing Green Tea As the previous article explains that it is more reliable to use traditional Japanese teapots, such as Kyusu and Houhin, to bring out the tea’s full potential flavor, using alternative methods shouldn’t cause too much of a concern. Although the leaves may not open completely, they can still […]