#10 – Nicole (AU/NZ)
Before One of the questions you get asked (a lot) here at Obubu is along the lines of “So what […]
Before One of the questions you get asked (a lot) here at Obubu is along the lines of “So what […]
This season started off with black tea. At least that is how it was supposed to start, given it was
Hello everyone welcomes to our cycling guide of Wazuka, we’ll provide you with essential information about the best cycling routes,
We were pleased to welcome intern #147 Sophie this summer 2023. Sophie is from the United-Kingdom and is giving us
[2023年 06 月] My first month at Obubu is finished! It went by so fast! During this month, I have
Overlooking the Uji River, Asahiyaki is a pottery studio and gallery shop presently headed by its 16th successive generation of
As someone who picked up ceramics as a hobby over the last two years during the pandemic, I was enamoured
[2023年 06月 TO 08月] Hi I’m Itsaya! I’m intern number 151 at Obubu and I will share a little part
Hello desu! This is Jia En and Sarah reporting live from Obubu. You might have seen us trotting around Obubu’s
Konnichiwa! Jean here to tell more stories about Obubu Tea Farms. May was busy with the spring harvest. But June
Hello everyone! It’s Jean again. On my previous blog post, I shared about my arrival at Obubu in Japan and
“If today we can enjoy Obubu as it is, it is thanks to all the work of those interns who
Hello everyone! Welcome to my first blog! I’m Justin and you can call me Woo Jae also. Right now,
Over the last several posts we’ve tested four of Obubu’s teas from all over Japan and all over the world.
As a town with an over 800 year history of tea cultivation, Wazuka is a special place. We are lucky
Shouhouji is one of Wazuka’s beautiful temples, known for its red fall leaves. Recently, I had the privilege of speaking
Justin, Patrick, Katrina, Hannah, Alex, and Satomi-san here! During our internship, we went on several trips and tea-related festivals and
Japanese sweets and tea are often served together. The connection between Obubu Tea Farms and Midoriya’s Toshimasa-san also runs deep.
During this hour long course we will look at the different kinds of Japanese Tea and where in Japan they
During this hour long course we will start with an introduction to Aracha and its place in the Japanese Tea
During this hour long course we will start with an introduction to Matcha Production and it’s processing before moving on
Course Topics Available Topics How to Brew the Perfect Cup of Japanese Tea, Sencha How is Matcha Made & Brewing
During this hour long course we will start with an introduction to Sencha Green Tea and it’s history before moving
Hello ! I am Mathilde, I come from France and I am 20 years old. Before obubu and now I
Hello everyone !! This is Wednesday and as I said last week, new recipe 😊 Today we’ll going to make