Autumn Wagashi（秋の和菓子） by #165 Kia
A natural phenomenon as spectacular as the sakura of springtime is the coming of the Japanese autumn leaves, or kôyô […]
Kia’s Seasonal Wagashi
Summer Wagashi（夏の和菓子）by #165 Kia
Summer in Japan can be intense, to say the least. The high temperatures and harsh humidity are brutal. Nonetheless, we
Spring Wagashi（春の和菓子）by #165 Kia
In spring, Japan is steadily covered in a blanket of pink. From late March to early May, cherry blossoms decorate
Winter Wagashi（冬の和菓子）by #165 Kia
Winter is a time when we need countless cups of hot tea. It goes without saying at this point that
An Intern’s Guide to Seasonal Enjoyment and Japanese Sweets by #165 Kia
Hello, fellow tea lovers! My name is Kirstine, but I usually go by Kia when I find myself in Japan.