Changing Taste (DJ AM #14)
I want to talk about how I became a more conscientious tea drinker, but first I have to tell you
I want to talk about how I became a more conscientious tea drinker, but first I have to tell you
AM #13 Garance (Belgium) “Do you know about Japanese summer? … I hate Japanese summer” – Hiro-san I cannot argue
Writing my third blog post of the year for the AM Program, as the temperatures have already started to slowly
I can already say: hello again. Because I’ve now lived in Japan and worked at Obubu for 8 months 🙂
Hello autumn, and hello again to the Obubu family across the world! Maren AM #18 here for another seasonal update.
Hello again, Fiona AM #19 back from more adventures. When I last wrote, spring was just starting to leave us,
Growing up, we were always told that using cold water to brew tea wouldn’t work; the tea wouldn’t be strong
I can’t believe it’s already time to write about the second part of our AM Program. It honestly feels like
It’s a little scary to admit, but two-thirds of my Assistant Manager journey at Obubu is already behind me. Writing
Summer greetings from Maren, AM #18! The summer heat and humidity have hit with vengeance and a fair amount of
Hello from beautiful, sunny, sweltering Wazuka. We’re in the midst of the summer heat wave as I write this, and
Hi ! I’m Fiona and I’m assistant manager #19! After some unexpected delays in my arrival, I’m very exited to
End of Spring – Garance, AM#13 from Belgium From all of the adventures of spring, it felt to me like
February until May February 10th, after a full day of travel, Katrina picks me up at Kamo station. Within seconds,
Hi, this is Marusya, Assistant Manager #17. If you remember me from the summer of 2025 as an intern, then
Warm tea greetings to the worldwide Obubu family from Maren, previous intern #156 and now Assistant Manager #18! I’m excited
I’m excited to be back on the farm and looking forward to learning more about how tea is harvested and
February – April 2026 It’s time to write our first blog of the year as part of the Assistant Manager
Gone are the hot and sweltering days and in with the cooler weather. It’s nice to finally be able to
Autumn has always been the most nostalgic season to me. As the days finally start to cool down and the
September – November 2025 September In September, the crowns of the rice fields around Wazuka began to turn gold, and
“暑いですね?” (atsui desu ne?) or in other words, “Isn’t it hot?” is a phrase that you will hear EVERYWHERE you
If Japan had a “Summer Wrapped,” it would surely read: “You have produced 86 liters of sweat.”
July – August 2025 Among other things, Summer at Obubu was full of sweaty farming days, delicious Summer Sencha, insects,
And just like that, we’re halfway through our time here. The summer is here – formally hailing the arrival of