Tea Baking with Sourdough
Alexandra #193GermanyInstagram: @xalexty With this post, I want to share a little bit about my sourdough journey here at Obubu […]
Alexandra #193GermanyInstagram: @xalexty With this post, I want to share a little bit about my sourdough journey here at Obubu […]
Bio: Hozan Tanii, a third-generation potter based in Shigaraki, is recognized as one of the leading innovators of Shigaraki-yaki ceramics.
May 1st of this year marked the first harvest of Obubu’s new tea, and it happened to fall on Hachijyu-Hachiya,
Joshua Caleb Ang #188 Singapore Instagram: @josh_lloyd_wright The Idea Having tea business cards was an idea by the exceptional Miwako
My beautiful people! Eva here, winter intern #187! I am not yet colloquialy known as spoon lady, but I do
Singapore Intern #188 29 Jan 2025 – 24 Apr 2025 Instagram: @josh_lloyd_wright Hello tea world! I am Josh from the
My beautiful people! I am sitting at the desk in the office, looking out to the factory and the tea
Before Obubu I studied food science and agriculture quite broadly for 3 years, after which I specialized in European labels
Once upon a time, there lived three little seeds. There was a tea seed, a milk seed, and a tapioca
by CC Monett (Intern #183) Instagram: @cc__emx Interning at Obubu Tea Farms this autumn has been a blend of physical